Jaggery walnut bites

Hi all.
hope everyone doing good. I'm back with another sweet recipe.,using walnuts.
Walnuts are rich source of antioxidants, rich in omega 3, helps in weight control.It's shape resemble the brain,so that's enough to say about it's benefits., And the need to include it in kid's diet.
But if  to eat it in raw form, it is difficult coz of its bitter like taste. You can't add this in any dishes just like other nuts.
So I came with this one , it will be sure shot hit.
Coming to the name story, actually what I selected was *walnut crackers*, but when I put it in Google to look for any suggestions for keywords the  pics of nut cracker device popped up😅. I was like Awww , My recipe won't need any cracker to crack it, just a bite is enough 😎😉. So  is the name "WALNUT BITES" (3 times) , And thus the  naming ceremony is over. 😛🙏🙏.

Here's the recipe.

Sun too sneaking in to taste with teddy😋😋

Ingredients:

• Walnut - 1 cup
• Jaggery powder or brown sugar- 3/4 cup
• Water- 1/2 cup
• Ghee - 2 tsp   

Method

1. Take the walnuts break into pieces and slightly roast in 1 tsp of ghee.

   

   This is done just for an extra flavour. It's optional.
2. Pour water in brown sugar, leave it until it dissolves.
3. Filter it to remove any impurities.
4. In a heavy bottomed vessel pour the sugar syrup.
   
5. Once it starts to boil, reduce to medium flame.
6. Continuously monitor the syrup and wait for the one string consistency.

   

   Be careful with this step, if did right u can bite or u need to 👷😜

7. Immediately add the walnuts and stir continuously until all the walnuts get coated with sugar syrup.

   

   You can break  into pieces if you want.

8. Transfer the contents to ghee greased plate.

   
9. Once it's cool enough to touch,you can break into further small pieces if you wish.
10. And the soft bites are ready to relish your tongue. 
11. Feel free to change the nuts as per you wish.

Egg wheels

Hi all..

How are you. Vacation is over. So little busy with my LO's. So this time came with a simple recipe. 

Just a egg omletee  but with a little twist. It requires a little patience to do this but the end result will be awesome. This is adapted from a Korean recipe.

Waiting for the story about name..🙄.. hmmm.. as the ingredients is known so no story. But to a toddler you can give a intro like  # wheels on the plate, round round # ( wheels on the bus rhymes,😜😜🤗).. 

S.. wheels on the plate to the kiddos who got wheels on the legs. 

Hope you will enjoy.. now to the recipe..

Ingredients:

• Eggs - 3
• Chopped onion- 1
• Carrot grated -1
• Pepper and jeera powder- 1/2tsp
• Garam masala powder -1/4 tsp
• Salt- as needed
• Milk -2 tsp

Method:

1. Keep everything ready.
   
2. Now you need to separate egg yolk and white.
   
   
3. Mix milk with egg white and salt. Beat well.
4. Beat the egg yolk well with salt.
   
5. Now heat the tawa. A flat one will be good. Put in low to medium flame
6. Drizzle some oil. In the center of tawa pour small amount of egg white mixture in a straight line. Put pepper powder n garam masala.
   
7. I got some dried herbs so added it with carrot.
8. Once you feel it's half cooked like you can move it without breaking it. Pour the egg yolk mixture near to it.
9. Both should join like this.
   
10. Put powders n carrot over it.
11. Now move away this to corner and pour egg white mixture., followed by the yolk mixture.
    
12. Roll the first done one , while the second set is cooking.
    
13. Be careful not to break the joints.
14. Repeat until you are done with egg. ( A rectangular tawa gives better shape).
    
15. Once done place it in a plate. Let it cool.
16. Once it's cool enough to touch., Cut into pieces. Serve immediately.
    
17. That's it wheels are ready to run into your mouth 😋😅.
18. Will come with another awesome recipe soon. Take care everyone..